Category: Pizza Dough

Over the last week I've been testing other ingredients used to help stretch and launch the pizza dough into the Ooni Pro Pizza Oven, namely: semolina cornmeal I normally use pizza flour to stretch and launch my dough into the...

There are so many ways to make pizza dough but the golden rule to keep in mind is that the best way will be your way.  That's because making dough is influenced by the following factors: your local climate the yeast the salt the...